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Citizen consumer Citizen consumer http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-citizen-consumerProf. Dr. Jean-Philippe Leresche, Dr. Stéphane Boisseaux, Dr. Sophie Reviron, Dr. Joëlle Salomon Cavin
Cow emissions Cow emissions http://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-cow-emissionsDr. Sabine Schrade, Dr. Joachim Mohn, Dr. Angela Schwarm
Dietary fiberDietary fiberhttp://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-dietary-fibresProf. Dr. Laura Nyström
Food losses Food losses http://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-food-lossesDr. Gabriele Mack, Agroscope, Dr. Andreas Keiser, Prof. Dr. Michael Siegrist
FoodballFoodballhttp://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-foodballDr. Guy Vergères, Prof. Dr. François Pralong
Functional FoodFunctional Foodhttp://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-functional-foodDr. Peter Fischer, Prof. Dr. Michael Fried, Prof. Dr. Sebastian Kozerke, Prof. Wolfgang Langhans, Prof. Dr. Werner Schwizer, Dr. Andreas Steingötter
Health motivatorsHealth motivatorshttp://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-health-motivatorsProf. Dr. Claude Messner, Dr. Thomas Brunner
Healthy pigs Healthy pigs http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-healthy-pigsProf. Dr. Peter Spring, Dr. Andreas Hofer, Dr. Stefan Neuenschwander, Dr. Martin Scheeder, Dr. Sandra Senti Grieder, Dr. Xaver Sidler
Incorporating NRP 69 recommendations into the policy frameworkIncorporating NRP 69 recommendations into the policy frameworkhttp://www.nfp69.ch/en/projects/cross-cutting-projects/policy-analysisProf. Dr. Fritz Sager
Innovations for future-oriented diets and food productionInnovations for future-oriented diets and food productionhttp://www.nfp69.ch/en/projects/cross-cutting-projects/project-innovations-in-nutritionDr. Jürg Minsch
Iron and Zinc Iron and Zinc http://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-iron-and-zincProf. Dr. Raffaele Mezzenga, Prof. Dr. Michael B. Zimmermann
Metal exposure Metal exposure http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-metal-exposureProf. Dr. Wolfgang Wilcke, Dr. Moritz Bigalke, Prof. Dr. Emmanuel Frossard, Dr. Armin Keller
MirdietMirdiethttp://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-mirdietProf. Dr. François Pralong, Prof. Dr. Luc Tappy, Dr. Jörg Hager
Nano-preservation Nano-preservation http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-nano-preservationProf. Dr. Cornelia Gabriela Palivan, Dr. Ozana Fischer
Organic food basketsOrganic food basketshttp://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-organic-food-basketProf. Dr. Marion Fresia, Dr. Jérémy Forney, Julien Vuilleumier
Preservative bacteriaPreservative bacteriahttp://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-preservative-bacteriaProf. Dr. Leo Meile, Dr. Marc Stevens
Preventing obesityPreventing obesityhttp://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-preventing-obesityDr. Lukas Emmenegger, Prof. Dr. Luc Tappy, Dr. Christophe Chassard, Prof. Dr. Christophe Lacroix, Virgile Lecoultre, Prof. Dr. Herbert Looser
Recommendations for sustainable and healthy dietsRecommendations for sustainable and healthy dietshttp://www.nfp69.ch/en/projects/cross-cutting-projects/project-diets-of-the-futureDr. Matthias Stolze
Safe cereals Safe cereals http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-safe-cerealsDr. Susanne Vogelgsang, Mario Bertossa, Agroscope, Dr. Thomas Daniel Bucheli, Dr. Fabio Mascher-Frutschi
Salt consumption Salt consumption http://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-salt-consumptionSigrid Beer-Borst, Kathrin Sommerhalder
Social inequality Social inequality http://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-social-inequalityDr. Pedro Marques-Vidal, Prof. Dr. Murielle Bochud, Dr. Idris Guessous
StaphylococciStaphylococcihttp://www.nfp69.ch/en/projects/how-can-healthy-products-remain-affordable/project-staphylokokkenProf. Dr. Roger Stephan
Sustainable agri-food systems Sustainable agri-food systems http://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-sustainable-agri-food-systemsDr. Birgit Kopainsky, Dr. Rolf Frischknecht, Dr. Heinz Rütter
Sustainable milk productionSustainable milk productionhttp://www.nfp69.ch/en/projects/how-can-food-become-more-environmentally-friendly/project-sustainable-milk-productionDr. Pierrick Jan
Toward healthy and sustainable diets in SwitzerlandToward healthy and sustainable diets in Switzerlandhttp://www.nfp69.ch/en/projects/cross-cutting-projects/project-dietary-transitionProf. Suren Erkman
Vitamin DVitamin Dhttp://www.nfp69.ch/en/projects/how-can-people-achieve-a-healthy-diet/project-vitamin-dProf. Dr. Sabine Rohrmann, Dr. Katharina Christine Quack

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